Greek Side Salad
Greek Side Salad is a hor d'oeuvre that serves 4. Watching your figure? This gluten free, lacto ovo vegetarian,
Greek Salad with The Best Feta Vinaigrette
Ingredients
- FOR THE FETA VINAIGRETTE:
- 1 Medium Lemon, Zest And Juice
- 2 Tablespoons Red Wine Vinegar
- 2 cloves Garlic, Peeled And Minced
- 1 Tablespoon Granulated Sugar
- 1 teaspoon Honey
- 1 teaspoon Dried Oregano Leaves
- ½ teaspoons Dried Basil Leaves
- ½ cups Extra Virgin Olive Oil
- Coarse Salt And Ground Black Pepper
- ¼ cups Crumbled Feta Cheese
- FOR THE SALAD:
- 3 heads Romaine Lettuce, Chopped
- 1 whole English Cucumber, Sliced
- 1 whole Green Bell Pepper, Thinly Sliced
- ½ pints Cherry Tomatoes
- ½ cups Pitted Kalamata Olives
- ½ cups Crumbled Feta Cheese
- Coarse Salt And Ground Black Pepper
- ¼ cups Shaved Parmesan Cheese
- Whole Pepperoncini, For Garnish (optional)
Instructions
Greek Salad with The Best Feta Vinaigrette serves 4 original recipe by tastykitchen.com.
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