Baked Potato With Cheesy Mince Topping recipes

Baked Potato With Cheesy Mince Topping recipes

Baked Potato With Cheesy Mince Topping recipes

By weightwatchers.co.uk
1 hour 15 minutes

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Details
  • Servings:   4
  • Calories:   353
  • Protein:   22g
  •  
  • Fiber:   6g
  • Sugar:   4g
  • Carb Total:   36g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 800 g Potato(es), Raw, (4 x 200g potato)
  • 250 g Lean Beef Mince (10% fat), raw
  • 1 small Onion(s), finely chopped
  • 1 clove(s) Garlic, crushed
  • 100 g Mushrooms, finely chopped
  • 100 ml Fresh Vegetable Stock
  • 1 tablespoons (level) Tomato Purèe
  • 100 g Feta Cheese, crumbled
  • 1 bunch(es) Watercress, to serve
  • 1/2 small Onion(s), red, to serve
  • 2 individual Cherry Tomatoes, to serve
Instructions

Baked Potato With Cheesy Mince Topping recipes serves 4 original recipe by weightwatchers.co.uk.

View original preparation instructions

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