Thai Chicken Soup Recipe

Thai Chicken Soup Recipe

Thai Chicken Soup Recipe


Serves 16

Details
  • Servings:   14
  • Calories:   353
  • Protein:   13g
  •  
  • Fiber:   2g
  • Sugar:   1g
  • Carb Total:   54g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   9g
  •  
  • Dish:   soup
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Cuisine
  • south east asian
Ingredients
  • 1 tsp olive oil
  • 3 tsp minced shallots
  • 2 tsp minced fresh garlic
  • 1 Tbsp grated peeled fresh ginger
  • 3 c or 1 can (14.5-ounce) chicken broth
  • 3 (5-inch) pieces peeled fresh lemongrass, crushed
  • 2 c water
  • 2 c shredded skinless chicken breast
  • 2 c chopped bok choy
  • 1/4 c fresh cilantro leaves
  • 1/4 c small fresh basil leaves
  • 2 tsp lime juice
  • 1/4 - 1 tsp tsp salt
  • 2 c coconut milk (opt.)
  • 2 c hot cooked whole-grain rice noodles
  • 1/8 tsp crushed red pepper
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