Ingredients
- 1/4 cup light soy sauce
- 1/3 cup vegetable oil
- 1/2 cup dry white wine or chicken broth
- 1 tablespoon dried basil leaves (or 2 tablespoons fresh)
- 1/4 teaspoon red pepper flakes
- 1/2 teaspoon ginger
- 1/4 teaspoon garlic powder
- 1 pound thinly sliced uncooked chicken breasts
- 1 large red or yellow bell pepper, chopped
- 1 tablespoon cornstarch
- 3/4 cup cashews or peanuts (optional)
- 1 pound bow tie pasta or other medium shape
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