Vegetarian Greek Bell Pepper and Feta Bake

Vegetarian Greek Bell Pepper and Feta Bake

Vegetarian Greek Bell Pepper and Feta Bake


45 minutes

Details
  • Servings:   10
  • Calories:   134
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   5g
  •  
  • Trans Fat:   0g
  • Saturated:   4g
  • Fat Total:   12g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • greek
  • mediterranean
Ingredients
  • 7 ounces feta cheese, cubed
  • 3 red bell peppers, finely chopped
  • 2 small onions, finely chopped
  • 5 tablespoons extra-virgin olive oil, or more to taste
  • 3 tablespoons tomato paste
  • 3 cloves garlic, minced or pressed
  • 1 teaspoon ground sweet paprika, or more to taste
  • 1 pinch freshly ground black pepper to taste
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