Zucchini Pineapple Muffins
Zucchini Pineapple Muffins takes about 45 minutes from beginning to end. One portion of this dish
Pineapple Macadamia Nut Upside Down Cake recipes
Ingredients
- 3/4 stick unsalted butter
- 3/4 cup lightly packed brown sugar (light or dark)
- 2 ounces toasted macadamia nuts, roughly chopped, separated
- 1 1/2 to 2 teaspoons ground cardamon
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 3/4 stick unsalted butter, at room temperature
- 1 cup granulated sugar
- 2 large eggs at room temperature
- 1 teaspoon REAL vanilla extract
- 1 teaspoon REAL rum extract
- 1/2 cup pineapple juice
- dark rum
Instructions
Pineapple Macadamia-Nut Upside-Down Cake recipes serves 4 original recipe by lindysez.com.
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