Gluten Free Banana Chocolate Chip Pecan Muffins

Gluten Free Banana Chocolate Chip Pecan Muffins

Gluten Free Banana Chocolate Chip Pecan Muffins


Serves 16

Details
  • Servings:   16
  • Calories:   149
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   12g
  • Carb Total:   20g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   7g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • 3 ripe bananas, mashed
  • 1 egg
  • ½ C plain Greek yogurt
  • ¼ C honey
  • 1 T vanilla
  • 1 T olive oil
  • 2 T almond milk
  • 1 and ½ C oat flour *(see notes to easily make your own)
  • 1 tsp baking soda
  • ¼ tsp salt
  • ½ C chocolate chips
  • ½ C chopped pecans
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