Rhubarby Crumble
Rhubarby Crumble could be just the lacto ovo vegetarian recipe you've been looking for. This dessert
Crumbled Cookie Ice Cream With Espresso Caramel
Ingredients
- 1 14-ounce can sweetened condensed milk
- 1 14-ounce can evaporated milk
- 1 fresh vanilla bean
- Kosher salt
- 1 3/4 cups heavy cream, divided
- 1/2 cup brown sugar, packed
- 2 tablespoons butter
- 2 tablespoons honey
- 1/4-1/2 teaspoon finely ground espresso beans or espresso powder, depending on taste
- 1/2 teaspoon vanilla extract
- 1 cup roughly crushed cookies, see note
Instructions
Crumbled Cookie Ice Cream With Espresso Caramel serves 16 original recipe by Seven Spoons.
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