Struffoli

Ingredients

• 2 c. (240 g.) all-purpose flour, plus more for rolling
• 0.25 c. granulated sugar
• 0.5 tsp. kosher salt
• 0.25 tsp. baking powder
• 4 tbsp. (1/2 stick) unsalted butter, room temperature
• 3 large eggs
• 1 tbsp. Marsala or white wine
• 1 qt. (945 ml.) canola oil
• 0.5 c. honey
• 1 tbsp. fresh orange juice

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag