kadhi recipe | punjabi kadhi recipe | kadh
Ingredients
- * 1 cup thick cured yogurt, sour
- * 1/4 cup besan gram flour chickpea flour
- * pinch of turmeric powder
- * 3/4 tsp kashmiri chilli powder
- * 1/2 tsp ginger garlic paste
- * salt to taste
- * 1 -1 1/2 cup water
- other ingredient:
- * 3 tbsp oil
- * 3/4 tsp mustard seed
- * 1/2 tsp cumin seed jeera
- * 5-6 methi seed fenugreek seed
- * 1/2 tsp coriander seed, crushed
- * 1 dried red chilli
Instructions
kadhi recipe | punjabi kadhi recipe | kadh serves 4 original recipe by hebbarskitchen.com.
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