Ceviche De Pescado: Two Ways

Ceviche De Pescado: Two Ways

Ceviche De Pescado: Two Ways


Serves 4

Details
  • Servings:   4
  • Calories:   276
  • Diet:   High-Protein, Low-Fat
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • south american
Ingredients
  • 3 tomatoes, finely chopped
  • ½ white onion, finely chopped
  • 1 small cilantro bunch, finely chopped
  • 1 lb fresh fish, such as snapper or corvina
  • 1/2 lb shrimp (optional)
  • 2 sweet potatoes, cooked and cubed
  • ½ red onion, sliced
  • 1 jalapeño pepper
  • 1 small cilantro bunch, chopped
  • 1 1/2 cups of lemon juice
  • Salt and pepper, to taste
  • 2 teaspoons freshly grated ginger
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