Asparagus and Rice Soup

Asparagus-and-Rice Soup

Asparagus-and-Rice Soup


2 hours

Details
  • Servings:   8
  • Calories:   307
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • french
Ingredients
  • 4 clove garlic
  • ⅓ c. extra-virgin olive oil
  • 2 tbsp. extra-virgin olive oil
  • 2 c. russet potatoes
  • 3 c. leeks
  • 2 bay leaves
  • 1 tbsp. coarse sea salt or kosher salt
  • 1½ lb. fresh asparagus
  • 1 c. Arborio rice
  • Freshly ground pepper, to taste
  • ½ c. grated Grana Padano or Parmigiano-Reggiano
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