After Supper Cocktail
After Supper Cocktail could be just the gluten free, dairy free, lacto ovo vegetarian, and fodmap
Sunday Supper: Roast Fish Stuffed with Lemon and Herbs
Details
- Servings: 4
- Diet: High-Protein, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 2 x 1.25 pounds whole fish (sea bream, bass, snapper) scaled, gutted and gilled
- Approximately 2 bunches various herbs (parsley, oregano, chives, tarragon, cilantro)
- 1 lemon, sliced thinly in rounds
- 1 clove garlic, thinly sliced
- Kosher salt and cracked black pepper
- Olive oil
Instructions
Sunday Supper: Roast Fish Stuffed with Lemon and Herbs serves 4 original recipe by Serious Eats.
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