Slow Cooker Beef Stew
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Slow Cooker Lemon Thyme Steamed Crockpot Artichokes
Ingredients
- Lemon-thyme steamed artichokes
- 1 lemon
- 2 artichokes
- 1 tablespoon minced garlic
- 1/2 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 1 tablespoon olive oil
- 2 sprigs fresh thyme, plus 2 teaspoons snipped fresh thyme
- Bagna cauda sauce (optional)
- 1 1/2 teaspoons minced garlic
- 3 tablespoons olive oil
- 2 tablespoons butter
- 2 canned anchovies, minced
- 1/4 teaspoon crushed red pepper
Instructions
Slow-Cooker Lemon-Thyme Steamed Crockpot Artichokes serves 4 original recipe by Food52.
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