Sauce Tomate

Ingredients

• 1 1⁄2 oz. salt pork, finely chopped
• 2 tbsp. unsalted butter
• 1 small carrot (1½ oz.) carrot, peeled and coarsely chopped
• 1⁄2 medium white or yellow onion (1½ oz.), coarsely chopped
• 1 bay leaf
• 1 sprig thyme
• 3 tbsp. all-purpose flour
• 2 1⁄2 lb. coarsely chopped fresh tomatoes or two 28-oz. cans crushed tomatoes
• 2 cups veal or beef stock
• 1 clove garlic, crushed
• pinches of sugar
• Kosher salt and freshly ground black pepper

AI Chef 

Ask AI

Personal Notes 

Save Notes

Organization Tags 

Save Tag