Healthy Vegan Red Velvet Brownies
Healthy Vegan Red Velvet Brownies is a dessert that serves 8. For 42 cents per serving, this recipe
Beet Salad with Tehina Sauce and Fresh Herbs
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- mediterranean
Ingredients
- 5 cups plus 1 1/2 teaspoon coarse salt
- 8 medium beets
- 4 garlic cloves, unpeeled
- 1/2 cup (or more) freshly-squeezed lemon juice
- 2/3 cup excellent quality tahini a.k.a. tehina—Chef Michael Solomonov loves Soom Foods, available on Amazon)
- 1/4 teaspoon (or more) ground cumin (optional)
- 1/2 cup olive oil
- 1/4 cup chopped fresh dill, plus more for topping
- 2 tablespoons chopped fresh mint, plus more for topping
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