Vegan Feijoada Recipe

Ingredients

• 800g/28.2oz cooked black beans (or the equivalent of two tins of beans)
• 400ml/14oz tomato passata + 200ml water
• 200g/7oz vegan hot dogs or smoked tofu
• 1 carrot
• 1 red pepper
• 1 onion
• 6 cloves of garlic
• 3 tbsp soya sauce
• 2 tbsp olive oil
• 2 bay leaves
• A handful of parsley or coriander
• 1/2 tsp oregano
• 1/4 tsp cumin seeds
• Pinch of salt and sugar

AI Assistance 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag