Recipe of Chorba Frik recipes

Ingredients

• 3/4 lb lamb, cut into pieces
• 2 scallions
• 2 garlic cloves
• 1 bunch cilantro, chopped
• 1 celery stalk (with leaves)
• 3 tomatoes
• 1/2 cup chickpeas (soaked overnight)
• 1 teaspoon paprika and/or chili powder
• 1 teaspoon ras el hanout
• 1 teaspoon ground coriander
• 1 tablespoon dried mint
• 2 tablespoons tomato paste
• 1 bay leaf
• salt
• pepper
• 7 oz freekeh, rinsed and drained
• 3 tablespoon olive oil
• 8 cups water

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