Carrot and Apple Tzimmes

Carrot and Apple Tzimmes

Carrot and Apple Tzimmes


Serves 6

Ingredients
  • 1 Pound carrots, peeled and sliced thin
  • 1 Teaspoon cooking oil
  • 1/2 white onion
  • 1/2 Cup water
  • 1 Cup Granny Smith apple
  • 1/4 Cup honey
  • 1/4 Cup dried mixed fruit (raisins, cherries, and currants)
  • 1 Tablespoon orange juice
  • 1 Tablespoon butter or margarine (optional)
  • Salt and pepper
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