Virginia Ham and Melon Apple Chutney on Corn Bread Rounds

Virginia Ham and Melon Apple Chutney on Corn Bread Rounds

Virginia Ham and Melon Apple Chutney on Corn Bread Rounds


Serves 24

Details
  • Servings:   24
  • Calories:   82
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Ingredients
  • 2/3 cup yellow cornmeal
  • 1/3 cup all-purpose flour
  • 2 tablespoons sugar
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 5 tablespoons unsalted butter, melted and cooled
  • 2 tablespoons milk
  • 1 large egg
  • About 2 tablespoons Dijon mustard
  • 1/4 lb sliced cooked Virginia country ham*, cut into 1 1/2- by 1/3-inch strips
  • 1/2 cup melon apple chutney
  • a 1 1/2-inch round cookie cutter
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