A Different Pumpkin Pie

A Different Pumpkin Pie

A Different Pumpkin Pie


Serves 20

Details
  • Servings:   20
  • Calories:   263
  • Protein:   4g
  •  
  • Fiber:   2g
  • Sugar:   21g
  • Carb Total:   31g
  •  
  • Trans Fat:   1g
  • Saturated:   2g
  • Fat Total:   15g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • american
Ingredients
  • For the filling
  • 1 packet, or more, of phyllo pastry (about 12 thin phyllo sheets)
  • 2,5-3 pounds pumpkin (about 2-2,5 cups pumpkin pulp puree)
  • 3/4 cup olive or vegetable oil (my choice olive oil)
  • 1 teaspoon orange zest
  • 1 teaspoon lemon zest
  • 1 teaspoon cinnamon
  • 1,5 cups chopped walnuts
  • 1/4 cup honey
  • 1/2 cup golden raisins
  • 6 tablespoons breadcrumbs
  • 1 tablespoon plus 1 teaspoon sugar
  • For the syrup
  • 1/2 cup honey
  • 1/2 cup sugar
  • 1 cup water
  • 1/2 teaspoon cinnamon
  • 1/2 tablespoon lemon juice
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