Beer Braised Short Ribs

Beer-Braised Short Ribs

Beer-Braised Short Ribs


Serves 2

Details
  • Servings:   2
  • Calories:   1108
  • Protein:   44g
  •  
  • Fiber:   11g
  • Sugar:   26g
  • Carb Total:   90g
  •  
  • Trans Fat:   3g
  • Saturated:   19g
  • Fat Total:   57g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 3/4 Pounds boneless short rib steak, cut into chunks
  • Salt and pepper, to taste
  • 3 Tablespoons olive oil
  • 1/4 Cup soy sauce
  • 1/4 Cup brown sugar
  • 12 Ounces Blue Point Oktoberfest beer, or similar
  • 2 chopped cloves garlic
  • 2 Tablespoons all-purpose flour
  • 3 Yukon Gold potatoes, quartered
  • 3 carrots, preferably organic, chopped
  • 7-8 cremini mushrooms
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