Hungarian Cottage-Cheese Biscuits (Túrós Pogácsa)
Hungarian Cottage-Cheese Biscuits (Túrós Pogácsa) takes roughly 45 minutes from beginning to end.
Hungarian Creamed Zucchini Anyus Tök Fözelék
Ingredients
- 2 pounds Cleaned Zucchini or summer squash
- Salt
- 2 Bell peppers, one red, one green
- 1 Hot pepper
- 1 tablespoon Vegetable oil
- 1 Clove garlic, crushed
- Pinch Caraway seed
- 2 teaspoons Sweet paprika
- 1 pint Sour cream
- 2 tablespoons All-purpose flour
- 1/4 cup Chopped dill
- Salt and pepper
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