Penne with Goat Cheese and Basil
If you want to add more lacto ovo vegetarian recipes to your recipe box, Penne with Goat Cheese
Penne with Pancetta and Tomato Cream Sauce
Ingredients
- 1/2 cup chopped pancetta or bacon (3 ounces)
- 1 tablespoon olive oil
- 2 garlic cloves, finely chopped
- 2 14 1/2-ounce cans petite diced tomatoes in juice
- 1/2 cup dry white wine
- 1/2 cup whipping cream
- 3/4 cup torn basil leaves, divided
- 1 pound penne
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