Japanese Steak Salad
Japanese Steak Salad might be just the Japanese recipe you are searching for. This main course
Papas Chorreadas with Romaine
Details
- Servings: 10
- Dish: main course
Cuisine
- eastern europe
Ingredients
- 4 large Idaho potatoes, scrubbed and quartered lengthwise
- 3 tablespoons unsalted butter
- 1 red onion, finely chopped
- 3 large ripe tomatoes, peeled, seeded, and diced
- Kosher salt and freshly ground black pepper to taste
- 2/3 cup heavy cream
- 6 ounces pepper Jack cheese, grated
- Two handfuls of thinly sliced romaine lettuce
- Extra virgin olive oil to taste
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