Luscious Palak Paneer
Luscious Palak Paneer requires around 30 minutes from start to finish. This recipe makes 2 servings
palak khichdi recipe | palak dal khichdi | how to make palak khichdi
Ingredients
- ½ cup rice, washed
- ½ cup moong dal, washed
- ¼ tsp turmeric / haldi
- 3 cup water
- for khichdi:
- 1 tbsp ghee / clarified butter
- 1 tsp cumin / jeera
- 2 pods cardamom
- 1 inch cinnamon
- 1 bay leaf / tej patta
- 1 dried red chilli
- ½ onion, finely chopped
- ½ tsp ginger garlic paste
- 1 green chilli, slit
- 1 tomato, finely chopped
- handful palak / spinach leaves
- 1 cup water
- 1 tsp salt
Instructions
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