Thai Shrimp
If you want to add more gluten free, dairy free, and pescatarian recipes to your recipe box, Thai
Seriously Asian: Thai Curries Part One: Lobster in Yellow Curry Sauce Recipe
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- asian
- south east asian
Ingredients
- 14-ounce can of coconut milk, left undisturbed for several hours
- 4 tablespoons vegetable oil
- 6 tablespoons yellow curry paste
- 1 teaspoon hot curry powder, or 1/2 teaspoon cayenne pepper
- Salt to taste, about 1 teaspoon
- 2 live lobsters, about 1 1/2 pounds each
- 3 to 4 kaffir lime leaves, or 6 basil leaves as a garnish
Instructions
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Kyuri Tsukemono
The recipe Kyuri Tsukemono is ready in approximately 45 minutes and is definitely an awesome gluten
Thai Street Vendor Salmon Skewers
Thai Street Vendor Salmon Skewers takes roughly 45 minutes from beginning to end. This main course
Comments