Moroccan Spiced Tomato Jam

Ingredients

• 2 pounds Sweet 100 cherry tomatoes, or other ripe, flavorful cherry tomatoes, stemmed
• 1 1/2 cups light brown sugar
• 1 1/2 cups granulated sugar
• 2 lemons, ends removed, halved lengthwise and sliced thin, with seeds removed
• 1/3 pound fresh ginger, peeled and sliced into coins
• 1 cup cider vinegar
• 1 tablespoon toasted cumin seed, ground
• 1 tablespoon ground cinnamon
• Generous 1/4 teaspoon ground cloves
• Several scrapings of whole nutmeg
• Salt and freshly ground black pepper
• 1/2 teaspoon orange blossom water (optional)

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