Brown Butter Pumpkin Muffins
The recipe Brown Butter Pumpkin Muffins can be made in roughly 45 minutes. One portion of this
Brown Butter and Sage Sweet Potato Casserole Recipe
Details
- Servings: 8
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- south american
Ingredients
- Brown Butter Sage Marshmallows
- 3/4 ounce gelatin
- 4 ounces water
- 1/4 ounce fresh sage
- 4 ounces water
- 5 ounces corn syrup
- 14 ounces sugar
- 3/4 teaspoon salt
- 4 ounces unsalted butter (or 3 ounces brown butter)
- powdered sugar for dusting
- Sweet Potato Casserole:
- 8 large sweet potatoes
- 2 ounces unsalted butter
- 1 ounce maple syrup
- 1/4 ounces fresh sage, roughly chopped
- salt and pepper to taste
Instructions
Brown Butter and Sage Sweet Potato Casserole Recipe serves 8 original recipe by Serious Eats.
Organization Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Brown Rice Mushroom Pilaf
Brown Rice Mushroom Pilaf might be just the hor d'oeuvre you are searching for. One portion of this dish
Brown Sugar Ham Glaze
If you have roughly 7 minutes to spend in the kitchen, Brown Sugar Ham Glaze might be an awesome
Comments