Barramundi with Moroccan spices

Barramundi with Moroccan spices

Barramundi with Moroccan spices

By BBC Good Food
30 minutes

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Details
  • Servings:   2
  • Calories:   701
  • Protein:   74g
  •  
  • Fiber:   6g
  • Sugar:   2g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   6g
  • Fat Total:   41g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 2 x 350g/12oz barramundi, gutted and scaled
  • ½ tsp ground cumin
  • ½ tsp coriander
  • pinch paprika
  • pinch chilli powder
  • 2 garlic clove, roughly chopped
  • juice 1 lemon
  • 5 tbsp olive oil
  • small bunch coriander . roughly chopped
Instructions

Barramundi with Moroccan spices serves 2 original recipe by BBC Good Food.

View original preparation instructions

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