Filipino Roasted Chicken Lechon Manok

Ingredients

• 6 cloves of garlic, minced
• 2 stalks of lemongrass, roughly chopped
• 1 large shallot, minced
• 1 tablespoon sugar
• 1/2 teaspoon salt
• 1/2 teaspoon cracked black pepper
• 3 tablespoons fish sauce
• 1/2 teaspoon tumeric powder
• 1 tablespoon ginger, minced
• 3 whole bay leaves
• one 5-pound chicken
• 1/2 cup Soy sauce, as desired
• Garlic chile oil, to taste

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