Snapper in Chile Lime Sauce Pescado en Chile Limón
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course, starter
Cuisine
- south american
Ingredients
- 1/2 pound tomatillos, husks removed
- Salt
- 1/2 cup fresh lime juice
- 1/2 small onion, coarsely chopped
- 4 jalapeños, seeded and chopped
- 4 cilantro sprigs
- 3 garlic cloves
- 1/2 cup pure olive oil
- One 2-pound red snapper, cleaned
- 2 tablespoons unsalted butter
Instructions
Snapper in Chile-Lime Sauce (Pescado en Chile-Limón) serves 4 original recipe by Food & Wine.
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