Afghan Meat Filled Pasta Mantou

Afghan Meat Filled Pasta (Mantou)

Afghan Meat Filled Pasta (Mantou)


2 hours

Details
  • Servings:   8
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • mediterranean
Ingredients
  • 1 1⁄2 lbs ground beef or 1 1⁄2 lbs lamb
  • 2 onions, diced
  • 1⁄2 green bell pepper, diced
  • 1 tablespoon garlic powder
  • 1 tablespoon ground coriander
  • 2 teaspoons salt
  • 1⁄2 teaspoon ground black pepper
  • 1⁄4 teaspoon cayenne
  • 2 cups water
  • 35 wonton wrappers, square
  • 1 cup yogurt
  • 1⁄2 teaspoon garlic powder
  • 1⁄4 teaspoon salt
  • 1⁄2 yellow onion
  • 1 1⁄2 cups water
  • 8 ounces tomato sauce
  • 1 1⁄2 teaspoons oil
  • 1⁄2 teaspoon ground coriander
  • 1⁄2 teaspoon salt
  • 1 small carrot, diced
  • 1⁄2 cup cooked chickpeas
  • 1 teaspoon dried mint
  • 1 bunch fresh cilantro, chopped
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