Tahini Linzer Torte Bars

Tahini Linzer Torte Bars

Tahini Linzer Torte Bars


Serves 12

Ingredients
  • ¾ cup (1½ sticks) unsalted butter, room temperature, plus more for pan
  • 3 cups (375 g) all-purpose flour
  • ¾ tsp. Diamond Crystal or ½ tsp. Morton kosher salt
  • ½ tsp. baking powder
  • ¾ tsp. ground cinnamon
  • ¼ tsp. ground cardamom
  • 2 large eggs
  • 1 cup (200 grams) granulated sugar
  • ⅔ cup high-quality tahini, stirred well
  • 1 tsp. vanilla extract
  • Sesame seeds (for sprinkling)
  • 1¼ cups jam of choice
  • Raw sugar (for sprinkling)
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