Adobong Sitaw with Pork

Ingredients

• * 1 tablespoon oil
• * 1 pound pork belly,
• * 1 small onion, peeled and sliced thinly
• * 5 to 6 clove garlic, peeled and minced
• * 3/4 cup vinegar
• * 1/4 cup soy sauce
• * 1/2 cup water
• * 1 bunch long bean (sitaw), end trimmed and
• * salt and pepper to taste
• * fried garlic bit, optional

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