Ginisang Togue recipes

Ingredients

• 2 cups Togue – bean sprouts
• 1 large skinless, boneless Chicken breast – sliced thinly
• 1 small Onion – sliced thinly
• 3 cloves of Garlic
• 1 tbs. Oyster sauce
• 4 tbs. cooking Oil
• ½ tsp. ground black pepper
• 1 tbs. Soy sauce
• 1 tbs. Sesame oil
• 1 tsp. Sugar
• ¼ tsp. Ground black pepper

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