Adobong Pusit Filipino Braised Squid

Adobong Pusit (Filipino Braised Squid)

Adobong Pusit (Filipino Braised Squid)


Serves 8

Details
  • Servings:   8
  • Diet:   High-Protein
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • asian
Ingredients
  • 2 pounds cleaned squid
  • 1 large onion, diced
  • 4 garlic cloves, smashed and sliced
  • 1 T olive oil
  • 2 C diced tomatoes
  • 1/2 C soy sauce (I used gluten-free tamari)
  • 1/2 C vinegar (I used apple cider vinegar)
  • 1 C water
  • 2 bay leaves
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