One Pan Healthy Turkey Beans and Rice
If you want to add more gluten free recipes to your collection, One Pan Healthy Turkey Beans and
One Skillet Salmon With Curried Leeks and Yogurt Herb Sauce Recipe
Details
- Servings: 4
- Diet: High-Fiber, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- nordic
Ingredients
- 4 (6-ounce; 170g) skin-on, center-cut salmon fillets
- Kosher salt and freshly ground black pepper
- 4 tablespoons (60ml) extra-virgin olive oil, divided
- 3 pounds leeks (1.4kg; about 4 medium leeks), white and light green parts only, cut into long, thin strips (about 4 inches by 1/4 inch)
- 1 1/2 teaspoons curry powder
- 3/4 cup (180ml) yogurt
- 1 (4-ounce; 115g) piece English cucumber (from one 10-ounce cucumber), peeled and very finely minced or grated
- 1 small clove garlic, minced
- 1 packed tablespoon minced fresh herbs, such as mint, dill, and/or parsley
- Juice of 1 lemon, to taste
Instructions
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