Tuna Tomato Bean And Basil Salad

Ingredients

• 5 tbsp olive oil
• 1 tbsp thick, old, expensive, fancy balsamic vinegar
• 1 tbsp cheaper, bulk balsamic vinegar
• 1 tsp dijon mustard
• 1/4 tsp crushed garlic
• pinch kosher salt
• 4 large tomatoes, seeded and diced (1 tomato per person)
• 2 tbsp finely chopped red or green onion (optional)
• 1/4-1/3 cup chopped fresh basil
• 2 cans light or white tuna, drained (5- or 6-ounce)
• 1 can cannellini beans (white kidney beans), rinsed and well drained (15- to 19-ounce)

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