Mustard Mint Vinaigrette

Mustard-Mint Vinaigrette

Mustard-Mint Vinaigrette


10 minutes

Details
  • Servings:   1
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
Cuisine
  • french
Ingredients
  • 3 tablespoons Dijon mustard
  • 3 tablespoons Champagne or white-wine vinegar
  • ¼ teaspoon sugar
  • ¼ cup lightly packed fresh mint leaves, finely chopped
  • ¼ cup minced red onion or shallot
  • ¼ cup extra-virgin olive oil
  • Kosher salt and freshly ground pepper
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