Roast Chicken with Apples and Rosemary
Need a gluten free, dairy free, paleolithic, and primal main course? Roast Chicken with Apples
Roast pumpkin laksa
Ingredients
- 400g pumpkin, peeled, cut into 2cm cubes
- 1 tablespoon sesame oil
- Salt and pepper, to taste
- 12 vine-ripened cherry tomatoes
- 150g rice stick noodles
- 3 tablespoons laksa paste
- 1 cup (250ml) vegetable stock
- 400ml coconut milk
- 3 kaffir lime leaves
- Juice of 1 lime
- 2 tablespoons fish sauce
- 200g bean sprouts
- ½ cup coriander leaves
- Sesame oil, to drizzle
- 4 boiled eggs, peeled (optional)
Details
- Servings: 4
- Dish: main course
Cuisine
- american
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