Scottish Bakers Shortbreads 1959

Scottish Bakers Shortbreads 1959

Scottish Bakers Shortbreads 1959


50 minutes

Details
  • Servings:   20
  • Diet:   Low-Sodium
  • Meal:   snack
  • Dish:   biscuits and cookies
Cuisine
  • american
Ingredients
  • 2 cups butter
  • 1 1⁄2 cups superfine sugar (castor)
  • 4 cups all-purpose flour
  • 1 cup rice flour
  • 1 dash salt (optional)
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