Roasted Potatoes and Brussels Sprouts with Sausage and Apples

Roasted Potatoes and Brussels Sprouts with Sausage and Apples

Roasted Potatoes and Brussels Sprouts with Sausage and Apples


1 hour

Details
  • Servings:   6
  • Calories:   338
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 medium russet potatoes or sweet potatoes
  • 1.5 pounds brussels sprouts
  • 4 tablespoons extra virgin olive oil, divided
  • 13 ounces sausage or vegan sausage, sliced into ½ inch slices
  • 2 medium apples, chopped into bite-sized chunks
  • 3 tablespoons Tbsp your favorite seasoning blend, divided
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