Beer Braised Carnitas Tacos

Ingredients

• for the beer braised carnitas
• 3-4 pounds boneless pork shoulder
• 1 yellow onion (diced)
• 6 cloves garlic (sliced)
• 1 4 ounces can diced green chilies
• 1 can beer
• 1 1/2 cups chicken broth (homemade or low sodium)
• spices (cumin, coriander, paprika, ancho powder, chipotle powder, Mexican oregano)
• 1 bay leaf
• 1 lime (zest & juice)
• grapeseed or canola oil
• salt and pepper
• for the pickled red onion
• 1/4 red onion (thinly sliced)
• 1/2 cup rice vinegar
• 1/4 cup water
• 1 pinch salt
• 1 pinch sugar

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