Salmon on Kiwi & Lemon Puree
If you have approximately 45 minutes to spend in the kitchen, Salmon on Kiwi & Lemon Puree might
Seared Copper River Salmon with Onions and Rhubarb
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: main course
Cuisine
- nordic
Ingredients
- 1 1/2 cups dry (fino) sherry
- 1/4 cup turbinado or palm sugar
- 1/2 pound rhubarb, trimmed and cut on a bias
- 1 pound spring onions, thinly sliced
- 3 tablespoons unsalted butter
- 1/2 cup chicken stock
- 1 sprig of thyme
- Salt and pepper
- 1 pound fava beans, shelled
- Vegetable oil
- 4 6-ounce Copper River salmon fillets, skin-on
- 1 teaspoon fresh lemon juice
Instructions
Seared Copper River Salmon with Onions and Rhubarb serves 4 original recipe by Food Network.
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Thai Street Vendor Salmon Skewers
Thai Street Vendor Salmon Skewers takes roughly 45 minutes from beginning to end. This main course
Maple and Mustard-Glazed Salmon
Maple and Mustard-Glazed Salmon takes around 45 minutes from beginning to end. For $5.48 per
Comments