PLT Pizza

PLT Pizza

PLT Pizza


30 minutes

Ingredients
  • ½ cup diced pancetta (see Tip)
  • 1 small clove garlic, finely chopped, plus 4 cloves, sliced, divided
  • Pinch of salt
  • ⅓ cup mayonnaise
  • 2 tablespoons buttermilk
  • ½ teaspoon ground pepper, divided
  • 1 pound whole-wheat pizza dough, at room temperature
  • 2 tablespoons extra-virgin olive oil
  • 1 cup shredded fontina cheese
  • 3 cups shredded romaine
  • 1 large tomato, diced
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