Gong Bao Pork with Peanuts recipes

Gong Bao (Pork with Peanuts) recipes

Gong Bao (Pork with Peanuts) recipes


44 minutes

Details
  • Servings:   3
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • south east asian
Ingredients
  • 1 lb (500g) pork loin, cut into cubes
  • 10 scallions (white parts) cut into ½ in pieces
  • 5 garlic cloves, minced
  • 1½ tsp ginger
  • 5 dried red chilies (I used chili flakes actually)
  • 4 tbsp olive oil
  • 2 tsp Sichuan pepercorns
  • ½ cup peanuts (your choice)
  • 2 tbsp soy sauce
  • 1 tbsp rice vinegar
  • 2 tbsp water
  • 1 tsp sesame oil
  • 2 tbsp sugar
  • 1-2 tsp cornstarch
  • 2 tbsp soy sauce
  • 2 tbsp rice vinegar
  • 1 tbsp sesame oil
  • ¼ cup water
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