Haricot Vert With Shallots

Haricot Vert With Shallots

Haricot Vert With Shallots

By Smitten Kitchen
Serves 2

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Details
  • Servings:   2
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   main course
Cuisine
  • french
Comments
Ingredients
  • 1/2 pound of haricot vert, trimmed and tailed
  • 2 teaspoon butter
  • 1 small shallot, sliced
  • Salt and pepper to taste
  • 2 tablespoons diced tomato
  • Wedge of lemon
Instructions

Haricot Vert With Shallots serves 2 original recipe by Smitten Kitchen.

View original preparation instructions

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