Turkish Highland Meadow Soup Yayla Çorbası

Turkish Highland Meadow Soup (Yayla Çorbası)

Turkish Highland Meadow Soup (Yayla Çorbası)


30 minutes

Details
  • Servings:   2
  • Calories:   490
  • Protein:   15g
  •  
  • Fiber:   1g
  • Sugar:   12g
  • Carb Total:   57g
  •  
  • Trans Fat:   0g
  • Saturated:   14g
  • Fat Total:   23g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   soup
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Cuisine
  • middle eastern
Ingredients
  • 1/2 cup rice (or broken rice or substitute with 1 cup cooked plain rice)
  • 3 cups water
  • 1 large egg yolk
  • 2 cups plain yogurt
  • 2 tablespoons all-purpose flour
  • 1 cup water
  • 1 teaspoon salt
  • Dash white pepper (or to taste)
  • 2 tablespoons butter (or margarine)
  • 2 tablespoons dried mint
  • Optional: 1 teaspoon hot red pepper flakes
  • Garnish: 2 fresh mint sprigs
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