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Blistered Shishito Peppers with Spicy Lemon Dipping Sauce
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: starter
Cuisine
- mediterranean
Ingredients
- 8 ounces Shishito peppers, cleaned and thoroughly dried
- 1 tablespoon vegetable oil
- Kosher salt and freshly ground black pepper
- Spicy Lemon Dipping Sauce (see recipe below)
- 1/2 cup sour cream
- 1/4 cup mayonnaise
- 2 tablespoons fresh lemon juice
- 2 teaspoons prepared horseradish
- 2 teaspoons whole grain mustard
- Kosher salt and freshly ground black pepper
Instructions
Blistered Shishito Peppers with Spicy Lemon Dipping Sauce serves 4 original recipe by Food Network.
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